As its a gluten free recipe tgere is every chance of your chakkuli not holding shape. So its key to knead it well. Still its not holding shape then press your chakkuli directly into hot oil.
â‚ą102.5
â‚ą102.5
â‚ą102.5
â‚ą. 120.00
â‚ą102.5
â‚ą102.5
â‚ą102.5
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