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Creamy Potato Barfi Recipe

Its a delicious dessert recipe made of boiled potato.By adding milk powder and milk it gets a creamy texture and generally this dessert is made as a fast recipe.

  • Prep time:
  • 6mins
  • cook time:
  • 15mins
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Recipe Notes

Should be cooked on low to medium flame to get the creamy and fine texture.

Tags

  • #contest156
  • #Andaazalooke
Ingredients

Ingredients For Creamy Potato Barfi Recipe

Methods
  • 1. Heat oil in a pan.
  • 2. Add boiled and mashed potato and saute it for 5-6 minutes on low to medium flame until it becomes lumps free.
  • 3. Now add milk and sugar,mix well and cook it until it becomes thick in texture.
  • 4. Add milk powder and mix dryfruits owder,mix well and cook it for more 2-3 minutes.
  • 5. Finally add cardamom powder,mix well and switch off the flame.
  • 6. Now transfer the potato mixture in a greased plate or tray and allow it to cool down completely for atleast 30 minutes.
  • 7. Cut in desired pieces and Creamy Potato Barfi is ready to serve.

Products used in Recipe

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