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Daliya rava cutlet Recipe

Delicious yummy food

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Kid - Friendly

Course : Appetizer

Allergy Information

  • - Null

Recipe Notes

Daliya s little hard so first soak it in water then used it

Ingredients

Ingredients For Daliya rava cutlet Recipe

Methods
  • 1. First of all take a bowl add daliya, rava curd salt, seasoning, garlic, onion, chilly and water and give it a rest of 10 min
  • 2. Now it become like a dough andd corn flour as per need for binding
  • 3. Now give it a shape of tikkis and dipped this in slurry and coat with bread crumbs and dip fry it
  • 4. For dip mix everything in a bowl and serve it with tikki

Products used in Recipe

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