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Delicious Poha Cutlets Recipe

Poha cutlets are very tasty to eat. We can easily make it in small hunger. It is light to eat.

  • Prep time:
  • 6mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Allergy Information

  • - N/A

Recipe Notes

If the cutlet starts breaking, then mix 1 piece of bread in it.

Tags

  • #AnAajweek1
Ingredients

Ingredients For Delicious Poha Cutlets Recipe

Methods
  • 1. To make cutlets, we first wash the poha with clean water and keep it for 5 minutes. Then mix the boiled potatoes and poha together and mash them with the help of hands.
  • 2. Then add chopped onions and green chilies in it. And then add salt, chilli and amchur powder and mix it well. And then by applying a little oil on your hands, you will give the mixchar the shape of a heart cutlet with the help of your hands.
  • 3. And then put oil in a pan and heat it. And when the oil becomes hot, then fry the cutlets on medium heat till they become crispy golden. And then take it out in a plate and serve it with sauce.

Products used in Recipe

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