Green Palak Paneer Recipe

It is a very tasty and healthy recipe.

Prep time:
10mins

cook time:
40mins

serves:
4

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Paneer 200 gms

Paneer

Description

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Palak 1 bundle

Palak

Description

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Ginger Paste 1 teaspoon

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Sugar 1 teaspoon

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Salt as required

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Green Chilli 3

Green Chilli

Description

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Peas 4 teaspoon

Peas

Description

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Coriander Leaf 2 teaspoon

Coriander Leaf

Description

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Fresh Cream 4 tablespoon

Fresh Cream

Description

Fresh cream is ivory colored cream with a velvety texture, made by processing and sterilising mil ...

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Oil 5 teaspoon

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Recipe Notes

Paneer cubes become soft if it is boiled with water for only 2mins,not more than that time.

Ingredients For Green Palak Paneer Recipe

paneer 200 gms

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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finely chopped palak 1 bundle

Spinach

Description

Spinach is a a green leafy vegetable of edible flowering plant that belongs to Amaranthaceae fami ...

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ginger crushed to a fine paste in a mortar-pestle 1 teaspoon

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Suger 1 teaspoon

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Salt according taste as required

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Green chilli chopped 3

Green Chilli

Description

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peas...) 4 teaspoon

Green Peas

Description

Green peas are widely used all over the world. They are considered as vegetable ...

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Corainder Leaves 2 teaspoon

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Fresh Cream (optional) fr garnish 4 tablespoon

Fresh Cream

Description

Fresh cream is ivory colored cream with a velvety texture, made by processing and sterilising mil ...

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Oil 5 teaspoon

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make Green Palak Paneer Recipe

1. Cut the paneer into small cube shape and then these are boiled for 2mins.
2. Then keep the paneer cubes in a bowl after filtering through a filter .
3. Take Palak leaf,peas and the green chillyin a mixer and make paste.
4. Heat the pan and pour oil in it and fry the paneer cubes.
5. Then add ginger paste and then add sugar, salt and palak paste with the paneer.
6. Now add little water with it and boil it for 10 mins.
7. Now make a paste of dhania leaf and fresh cream and add it with paneer.
8. After some time, this tasty Green Palak Paneer is ready to serve.