Jawar flour cutlets Recipe

Snacks time recipe full of nutritions

Prep time:
20minutes

cook time:
15minutes

serves:
2

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Jawar Flour 1 cuo

Jawar Flour

Description

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Boiled potatoes grated 2 cup

Boiled potatoes grated

Description

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Chopped Green Chillies 4-5

Chopped Green Chillies

Description

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Chopped coriander 1 table spoon

Chopped coriander

Description

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Salt To test

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Chat masala 1 tea spoon

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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jeeravan masala Half tea spoon (optional)

jeeravan masala

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Cumin Powder 1 tea spoon

Cumin Powder

Description

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Oil To fry

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Chopped Ginger Half tea spoon

Chopped Ginger

Description

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Allergy Information

- Starch contain

Recipe Notes

Serve with some curd and green chutney

Ingredients For Jawar flour cutlets Recipe

For rotlo: jowar flour 1 cuo

Jowar Atta

Description

Jowar Atta is flour prepared by grinding small and round, white colored grains of jowar. The flou ...

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Boiled potatoes grated 2 cup

Boiled potato

Description

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Chopped Green Chillies 4-5

Green Chilli

Description

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Coriender leaves chopped 1 table spoon

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Salt according taste To test

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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chaat masala powder 1 tea spoon

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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Jeeravan masala Half tea spoon (optional)

jeeravan masala

More Info Coming Soon Favorites

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Cumin pwdr 1 tea spoon

Ground Cumin

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

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Oil To fry

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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chopped ginger Half tea spoon

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Methods

How to make Jawar flour cutlets Recipe

1. 1. Firstly boil potatoes and mashed
2. 2. Take a pan and dry roast jowar flour until colour change
3. 3. Mix in rest of the ingredients (Except oil) and make a dough.
4. 4. Now apply some oil on your palms and divide this dough into equal size balls.
5. 5. Take one ball and press gently giving it a shape
6. 6. Now heat oil in pan.
7. 7. Fry all Tikki in oil until colour is brown
8.