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Kaju Katli Recipe

It's very yummy and delicious recipe.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Allergy Information

  • - N

Recipe Notes

Do not continuing crush the cashew.

Tags

  • Veg
  • #contest189
  • #NavratriDiwaliRecipe
Ingredients

Ingredients For Kaju Katli Recipe

Methods
  • 1. First take a bowl of cashews and roast them. Then take it in a mixer jar and crush it. But be careful not to release its oil.
  • 2. Now take sugar and make syrup by adding enough water to submerge the sugar.The syrup is made of a string. When it becomes a syrup, add cardamom powder and then add cashew nuts and mix everything.
  • 3. Then add a teaspoon of ghee to it when it forms a dough. Mix everything and put the ghee in a plate. Apply and allow the mixture to cool. Then, when the mixture cools down, make it into a ball and weave it like a roti, but do not weave it too thin.
  • 4. Then cut the cashew from it and cut it. Then decorate it on a rose petal and serve it, then it is ready

Products used in Recipe

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