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Kalakand Recipe

tasty and healthy

Prep time:
11mins

cook time:
14mins

serves:
8

Ratings :

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Paneer 1 cup

Paneer

Description

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Milkmaid 1/2 cup

Milkmaid

Description

Milkmaid is condensed milk. Condensed milk is cow's milk from which nearly 60% water has been ...

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Milk 1/2 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Milk Powder 1/2 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Ghee 2 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Cherry for garnishing

Cherry

Description

Cherry is the fruit of many plants that belong to the genus Prunus. It is a fleshy fruit with thi ...

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Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Dessert

Tags

#NavratriDiwaliRecipe #Contest189

Ingredients

Ingredients For Kalakand Recipe

paneer 1 cup

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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mawa made from nestle milkmade 1/2 cup

Milkmaid

Description

Milkmaid is condensed milk. Condensed milk is cow's milk from which nearly 60% water has been ...

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MySmartKitchen 0
Milk 1/2 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

Read More Favorites

MySmartKitchen 0
Milkpowder 1/2 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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MySmartKitchen 0
Ghee or oil for deep frying 2 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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MySmartKitchen 0
Dry cherry for garnishing

Cherry

Description

Cherry is the fruit of many plants that belong to the genus Prunus. It is a fleshy fruit with thi ...

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MySmartKitchen 0

Methods

How to make Kalakand Recipe

1. Grate the paneer very well. Now add milk powder, clarified butter and stir well until thick and clarified butter releases the pan.
2. Heat the pan and add milk, milkmaid and paneer and mix well until the mixture is thick.
3. Turn off the flame. Pour the mixture into the greased plate.
4. Keep in the fridge for 3 - 4 hours to set well.
5. Garnish with cherry.
6. Enjoy.

Cooked it

Reviews

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Products used in Recipe

24 Mantra Organic Sugar Pack 1 kilogram

0

24 Mantra Organic

₹ 102.5

4.7

₹102.5 0% OFF

24 Mantra Organic Cardamom Pack 50 grams

0

24 Mantra Organic

₹ 102.5

4.6

₹102.5 0% OFF

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