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Kesar Malai Ladoo Recipe

Delicious ladoo's for an auspicious occasion. These can be easily made at home.

  • Prep time:
  • 15mins
  • cook time:
  • 30mins
  • serves:
  • 10

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Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Tags

  • #EidRecipe
  • #Contest167
Ingredients

Ingredients For Kesar Malai Ladoo Recipe

Methods
  • 1. Add chenna and fresh cream in a non stick pan and cook on medium heat till it starts to leave the sides of the pan.
  • 2. Keep stirring continuously.Add cardamom powder, saffron soaked in milk and sugar nd cook for another 3-4 minutes.Remove the pan from heat.
  • 3. Let the mixture cool.Mash the mixture nicely with the heels of your hand until it is smooth.
  • 4. Divide the mixture into equal portions and shape them into ladoos.Garnish with almond and pistachio.
  • 5.

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