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Kesariya Sama chawal Phirni Recipe

bharti
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Kesariya Sama chawal Phirni Recipe

Sama chawal can be eaten in a fasting season also.If we add kesar in a Phirni it adds a great taste to the dish.

Prep time:
10mins

cook time:
30mins

serves:
1

Ratings :

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Milk 1 litre

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen 6
Samak rice 2 cups

Samak rice

Description

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MySmartKitchen 0
Sugar 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen 5
Big Cardamom Powder 1/2 tsp

Big Cardamom Powder

Description

Black cardamom is a popular Indian spice. It is in the form of seed pods, which are dark brown to ...

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MySmartKitchen 0

Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

#FastingReceipe#Contest175

Ingredients

Ingredients For Kesariya Sama chawal Phirni Recipe

Milk 1 litre

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen 0
Sama rice 2 cups

Barnyard Millet

Description

Barnyard millet, which is also known as Sanwa millet has a similar texture to that of the broken ...

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MySmartKitchen 0
Suger 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen 0
Big Cardamom Powder 1/2 tsp

Big Cardamom Powder

Description

Black cardamom is a popular Indian spice. It is in the form of seed pods, which are dark brown to ...

Read More Favorites

MySmartKitchen 0

Methods

How to make Kesariya Sama chawal Phirni Recipe

1. Boil the milk in a heavy bottom pot. Once the milk is boiled, put on simmer.
2. Stir the milk continuously & simmer the milk till it has reduced to half.
3. Now add in sama chawal ,kesar and cook for 6-8mins on low flame
4. When the millet is cooked, add sugar and stir continuously till it reaches a thick consistency. Turn off the flame.
5. Transfer the prepared mixture into small individual serving bowls and refrigerat for 2-3 hours. Garnish with kesar strains and serve chilled.

Cooked it

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Products used in Recipe

Desi Atta Samak Atta - Bhagar / Moraiyo / Varai Flour Pack 200 grams

0

Samak Atta - Bhagar / Moraiyo / Varai Flour

₹ 102.5

4.0

₹102.5 0% OFF

24 Mantra Organic Sugar Pack 1 kilogram

0

24 Mantra Organic

₹ 102.5

4.7

₹102.5 0% OFF

Amul Kool Kesar Plastic Bottle 200 millilitre

2

₹ 102.5

4.8

₹102.5 0% OFF

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