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Khasta Namak Pare / Crispy namak pare / khasta Nimki Recipe

This khasta nimki recipe is originally from Assam and West Bengal. This is a must make recipe in my family every Diwali and once made this nimki stays crispy for a long time .

  • Prep time:
  • 12mins
  • cook time:
  • 20mins
  • serves:
  • 20 persons

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Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Assamese

Course : Snacks

Allergy Information

  • - No allergic reactions found
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Recipe Notes

Resting the prepared dough is necessary

Ingredients

Ingredients For Khasta Namak Pare / Crispy namak pare / khasta Nimki Recipe

Methods

Products used in Recipe

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