Click here to Login
Shuaib Fridays are for Biryani and here's the recipe to the Biriyani we make at home almost every other friday! This is that one recipe I cherish the most because if anyone asks me what home tastes like, it mosrly tastes likes this. The aniseed though only half a teaspoon, or sometimes a tad bit more, gives a very distinct flavour to the masala. We also love to generously use saffron for the beautiful flavour, colour and aroma it brings to the Biriyani. To be very honest, we dont always use fried cashews, rasins and grated coonut as a garnish, but love to add that in for more texture and flavour to the Biriyani! We don't have a particular name for this Biriyani, but if i could name it something I'd call it The Worlds Best Chicken Biriyani, haha. But since that would sound like a click bait, let's just stick to Kutchi Memon Style Chicken Biriyani.
Adding a boiled egg to the Biriyani is optional, we don't always have one, but sometimes when we feel like it, we boil the egg and toss it in the masala for it get colour and flavour.
.jpg?w=259&h=284&fit=crop "Ragi canapes with mustard and scrambled egg topping Recipe")
GoToChef Recipe
Mangalorean Chicken Sukka or Kori Sukka also known as Kori Ajadina in ...
Tushar
Mangalorean Chicken Sukka or Kori Sukka also known as Kori Ajadina in ...
Tushar
It's a very easy to make but tasty wrap recipe that kids enjoys a lot.
Brishti
It's a very easy to make but tasty wrap recipe that kids enjoys a lot.
Brishti
.jpg?w=259&h=284&fit=crop "Baking/ OvenRecipes Chocolate Gluten Free cake/ Flourless chocolate cake / Chocolate souffle cake Recipe")
This is a super easy four-ingredient recipe, that makes a comforting, ...
Ruchi
This is a super easy four-ingredient recipe, that makes a comforting, ...
Ruchi
NutriBuddy™ 
.png)
Write Review
x