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Leftover sabudana khichdi paniyaram Recipe

Anupama
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Leftover sabudana khichdi paniyaram Recipe

Easy to make and very tasty .

Prep time:
1hrs 0mins

cook time:
10mins

serves:
2 people

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Potato 2

Potato

Description

Potato is an underground tuber whi ...

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MySmartKitchen 1
Jeera 2tsp

Jeera

Description

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Salt 2tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Peanut powder 1/2 cup

Peanut powder

Description

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Chopped Green Chillies 4

Chopped Green Chillies

Description

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Oil 2 TBS

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Coriander 1TBS

Coriander

Description

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Sabudana khichdi pack leftover khichdi 3 cups

Sabudana khichdi pack

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

#contest159

Ingredients

Ingredients For Leftover sabudana khichdi paniyaram Recipe

Aloo (Potatoes) skinned and cut into medium sized cubes 2

Potato

Description

Potato is an underground tuber whi ...

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jeera/cumin seeds 2tsp

Cumin

Description

Cumin is a popular spice which is ...

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Salt according taste 2tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Roasted peanut powder 1/2 cup

Peanuts

Description

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Chopped Green Chillies 4

Green Chilli

Description

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Oil 2 TBS

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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2-3 tbsp Green coriander 1TBS

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Sabudana khichdi pack leftover khichdi 3 cups

Sabudana khichdi pack

Description

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Methods

How to make Leftover sabudana khichdi paniyaram Recipe

1. First step boiled aloo mashed in a bowl. Roast peanuts and make powder. Finely chopped coriander leaves and green chillies In a mixing bowl add leftover sabudana khichdi ,2 boiled mash potato, roasted peanuts powder 1/2 cup, Salt to taste,2 tea spoon jeera, finely chopped green chillies, coriander mix well form dough. Paddu pan grease oil ball sized dough place in paddu pan cover simmer 5 minutes flip over Cook all sides golden & crisp Sabudana paniyaram ready.
2.
3.
4.

Cooked it

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Products used in Recipe

Ekgaon Sabudana Pack 500 grams

0

₹ 102.5

5.0

₹102.5 0% OFF

Aashirvaad Salt Proactive Pack 1 kilogram

1

₹ . 40.00

4.4

₹. 40.00 0% OFF

Reliance Shah Jeera Pack 50 grams

0

₹ 102.5

4.8

₹102.5 0% OFF

24 Mantra Organic Peanut Pack 500 grams

0

24 Mantra Organic

₹ 102.5

4.4

₹102.5 0% OFF

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