Usually parathas are made by kneading a dough but this recipe is quick , easy but at the same time tasty as the paratha cooked in the traditional way.
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Description
Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...
Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Spinach paste is a thick consistency paste made using just spinach leaves and water. It can be us ...
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