1.
First in bowl, add maida, salt and oil and make a soft dough by adding water according. To need.now make the maggi . Now let it rest for 30 min.now make small ball sized dough out of it . Roll it into small thin chapati and fill Maggie in between .
2.
Now close it and give the shape of momo. Now steam them until perfectly cooked. Now serve with you favourite chutney.
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