Malpua and puranpoli are two delicacies specially prepared on holi. I have xombined these two to and prepared this new version in which you can have two tastes in one dish. Its melt in mouth and with all goodness of jaggery and coconut, so you can indulge it guilt free. So this holi, prepare thia new dish for sure. Most important, you can prepare this with ingredients available in our home pantry easily
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