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Mango dhokla pizza recipe

Perfect party snack, dhokla made with mangoes and topped with pizza style veggies and cheese.

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 5

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Gujarati

Course : Snacks

Tags

  • #Contest170
  • #MangoManiaRecipes
Ingredients

Ingredients For Mango dhokla pizza recipe

Methods
  • 1. In a bowl, seive besan, add ginger chilly crushed, citric acid, turmeric and salt. Mix well
  • 2. Add oil, 3/4 th cup of pureed mango and sufficient water to make pouring batter.mix well till lump free.
  • 3. Meanwhile take steamer or bigg vessel with 2 1/2 cups of water, keep stand on it and let the water boil.
  • 4. Add baking soda in a batter and mix again. Pour batter in greased katoris, and keep on stand of steamer.
  • 5. Cover the lid and steam till15- 20 minutes. Or until done.
  • 6. When done take out on plate. Pour mango juice on each katori as we haven't made tadka instead we use mango juice.
  • 7. Now apply rest of 1/4cup pureed mango on top of dhokla like we apply pizza sauce. Then add chopped onion, capsicum and tomato.
  • 8. Add some chopped mango, sprinkle grated cheese, chilly flakes. Serve immediately.

Products used in Recipe

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