Click here to Login

Home
Recipes
Meethi Poori Recipe

Sonila
Explorer
0 0

Meethi Poori Recipe

It is a crispy and easy to make recipe using methi leaves.

Prep time:
5mins

cook time:
30mins

serves:
2

Ratings :

(0)

save
share

Wheat Flour 1 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Read More Favorites

MySmartKitchen 4
Methi Leaves 3/4th cup

Methi Leaves

Description

Read More Favorites

MySmartKitchen 0
Ajwain 1/2 tsp

Ajwain

Description

Read More Favorites

MySmartKitchen 1
Salt To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 9
Oil As required

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 3

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

#TiffinBoxRecipe #Contest168

Ingredients

Ingredients For Meethi Poori Recipe

Wheatflour 1 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Read More Favorites

MySmartKitchen 0
Fresh Methi Leaves( Fenugreek Leaves) chopped 3/4th cup

Methi

Description

Read More Favorites

MySmartKitchen 0
ajawin 1/2 tsp

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

Read More Favorites

MySmartKitchen 0
Salt according taste To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 0
Oil As required

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 0

Methods

How to make Meethi Poori Recipe

1. Wash and chop meethi leaves. In a pan, add 1tsp oil add methi leaves and salt and cook.
2. In a bow,l add wheat flour, ajwain, salt, cooked methi leaves and oil and knead a smooth dough and rest for 10 minutes.
3. After 10 minutes, make small lemon sized balls out of the dough, take each ball and dust it with flour, roll each ball of dough to a small circle. Heat oil in pan, deep fry the pooris. Methi poori is ready, serve with aloo sabji.

Cooked it

Reviews

Write Review

x

Products used in Recipe

Patanjali Whole Wheat Atta Pack 5 kilogram

0

Whole Wheat Atta

₹ 102.5

4.4

₹102.5 0% OFF

Tata Salt Lite (Low Sodium Iodised) Pack 1 kilogram

2

Salt Lite (Low Sodium Iodised)

₹ 102.5

4.6

₹102.5 0% OFF

similar recipes

Soya Kheema Recipe

Soya Kheema Recipe

Protein-rich delicious Soya Kheema recipe.

Level: Moderate

(1)

GoToChef Recipe

Soya Kheema Recipe

Protein-rich delicious Soya Kheema recipe.

Prep Time : NA
Cook Time : NA
Serves : NA persons

NA
NA

GoToChef Recipe

View Full Recipe

Save Recipe

Tomato Salsa Recipe

Tomato Salsa Recipe

Tasty salsa recipe just in 5 minutes.

Level: Easy

(1)

GoToChef Recipe

Tomato Salsa Recipe

Tasty salsa recipe just in 5 minutes.

Prep Time : NA
Cook Time : NA
Serves : NA persons

NA
NA

GoToChef Recipe

View Full Recipe

Save Recipe

Mango Salsa Recipe

Mango Salsa Recipe

Delicious colorful Mango Salsa super easy to make.

Level: Easy

(1)

GoToChef Recipe

Mango Salsa Recipe

Delicious colorful Mango Salsa super easy to make.

Prep Time : NA
Cook Time : NA
Serves : NA persons

NA
NA

GoToChef Recipe

View Full Recipe

Save Recipe

Choco Mocha Shake Recipe

Choco Mocha Shake Recipe

A decadent Choco Mocha Shake for a sunny afternoon.

Level: Easy

(0)

GoToChef Recipe

Choco Mocha Shake Recipe

A decadent Choco Mocha Shake for a sunny afternoon.

Prep Time : NA
Cook Time : NA
Serves : NA persons

NA
NA

GoToChef Recipe

View Full Recipe

Save Recipe

View More Recipes