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Pangas fish curry recipe

Shyamali
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Pangas fish curry recipe

Lovely dish with rice

Prep time:
2mins

cook time:
10mins

serves:
2

Ratings :

(0)

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Pangas fish 4pcs

Pangas fish

Description

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Fish masala powder 1tsp

Fish masala powder

Description

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Chana 1/2 cup

Chana

Description

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Turmeric Powder 1/2tsp

Turmeric Powder

Description

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Salt 1tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Ginger Garlic paste 1tsp

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

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Oil as required

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Non-vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Tags

#contest165
#ProteinRecipe

Ingredients

Ingredients For Pangas fish curry recipe

Pangas fish 4pcs

Pangas fish

Description

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Fish curry masala 1tsp

Shan Fish masala powder

Description

Fish masala powder is a mix of spices used to make fish curry. It is easily available at supermar ...

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Mixed sprouts (chana 1/2 cup

Chickpea

Description

Chickpeas are round shaped brown colored legumes that are grown for their edible seeds.

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Turmeric powder 1/2tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Salt according taste 1tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen 0
Ginger garlic paste 1tsp

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

Read More Favorites

MySmartKitchen 0
Oil as required

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 0

Methods

How to make Pangas fish curry recipe

1. Marinate fish with salt and turmeric powder
2. Heat oil and deep fry the fish well and remove from the fry pan
3. Add all ingredients one by another into oil and add chana
4. Add half cup of water and let it boil
5. Add fish and cover it
6. When the broth thickens, switch off the gas

Cooked it

Reviews

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Products used in Recipe

Everest Fish Curry Masala Box 50 grams

0

Fish Curry Masala

₹ . 48.00

4.5

₹. 48.00 0% OFF

Catch Turmeric Powder Pack 200 grams

2

Turmeric Powder

₹ 102.5

4.5

₹102.5 0% OFF

Smith & Jones Ginger Garlic Paste Pouch 200 grams

11

Ginger Garlic Paste

₹ 102.5

4.8

₹102.5 0% OFF

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