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PINWHEEL SAMOSA RECIPE

tasty and healthy

  • Prep time:
  • 25mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Snacks

Tags

  • #TiffinBoxRecipe #Contest168
Ingredients

Ingredients For PINWHEEL SAMOSA RECIPE

Methods
  • 1. Take all purpose flour, semolina, clarified butter, carom seeds, onion seeds and salt and mix well. Make a crumb like texture. Knead a soft dough and keep aside for 30 mins.
  • 2. Boil potatoes, peel and crush them. Heat 2 tbsp oil in a pan. Add cumin seeds to crackle. Add ginger, garlic paste, green, coriander powder, red chilly powder and turmeric powder and mix well.
  • 3. Add boiled and crushed potatoes and salt and roasted cumin seeds powder and sauté for one minutes. Add coriander leaves and mix well. Now stuffing is ready. Let it cool.
  • 4. Now roll a dough just like chapati. Spread the potato stuffing and roll it and seal the edges. Keep in the fridge for one hour. Heat enough oil in a pan.
  • 5. Cut the pin wheel samosa into small pieces. Place the samosa, lower the heat and fry till light brown. Serve the pin wheel samosa with tea. Enjoy.

Products used in Recipe

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