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Poha

Flattened rice tempered with Indian spices and onions.

  • Prep time:
  • 15mins
  • cook time:
  • 7mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients

Ingredients For Poha

Methods
  • 1. Rinse poha under running water twice and drain the water.
  • 2. Add turmeric and salt in it and mix well.
  • 3. Heat oil in a pan and add the mustard seeds and let them pop.
  • 4. Add peanuts and onions along with green chillies and curry leaves.
  • 5. Let them cook for a minute and add poha in it.
  • 6. Cover the pan and heat it on a low flame for 2 mins.
  • 7. Garnish with Sev and serve with a lemon wedge.

Products used in Recipe

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