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Poha Ka Bhajiya Recipe

Deep Fry add poha potato

  • Prep time:
  • 10minutes
  • cook time:
  • 20minutes
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Allergy Information

  • - Null

Recipe Notes

Snack

Tags

  • Veg
  • #AnAajweek1
Ingredients

Ingredients For Poha Ka Bhajiya Recipe

Methods
  • 1. First to soak poha 5 minut after rinse a water boiled potato 1.
  • 2. After take a poha mix add salt chili all masala adding & potato.
  • 3. After add flour and add some water soda add mix well.
  • 4. After take a kadhai in add oil and frying round bhajiya after serving to tea or dahi.

Products used in Recipe

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