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Poha kabab Recipe

This recipe is starter good with tea .

  • Prep time:
  • 25minutes
  • cook time:
  • 20minutes
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Recipe Notes

Note oil should be medium hot.Soak poha well so that it should not be sticky and should not break in oil.

Tags

  • #AnAajweek1
Ingredients

Ingredients For Poha kabab Recipe

Methods
  • 1. First soak poha for 5-10 mins and strain the water
  • 2. Take a bowl add soaked poha and strain it .Add boiled potatoes.Chopped onions Chilli+coriander+pudina paste SaltCuminGreenchillisMaida Cornflour and mix well add little oil and give a good mix make cylinders shapes .
  • 3. In a plate take breadcrumbs add just flattens the cylinder shapes poha to make kabab .
  • 4. Roll well in crumbs n deep fry it .serve hot with salads and sauce

Products used in Recipe

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