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POTATO PANEER TIKKI RECIPE

tasty and healthy

  • Prep time:
  • 17mins
  • cook time:
  • 21mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Snacks

Tags

  • #zaykaepaneer or #contest155
Ingredients

Ingredients For POTATO PANEER TIKKI RECIPE

Methods
  • 1. Take a large bowl add paneer,onion,green chilly,crushed coriander leaves,fennel seeds,chopped garlicSeason with red chilly powder and salt and mix well
  • 2. Now stuffing is readyTake a bowl add boiled and grated potatoes and mix rice flour,red chilly powder and salt and make a dough
  • 3. Divide the dough into four partsTo make a round shape of dough and stuff the paneer fillingdip into the maida solution and coat with poppy seeds
  • 4. Heat oil in a pan and shallow fry the tikki for golden and crispyDrain in paper napkin.Serve hot with tea.

Products used in Recipe

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