Vaibhav
Explorer
0 0

Pumpkin curry

An Indian style pumpkin curry made with coriander seeds, hing and other spices.

Prep time:
25mins

cook time:
10mins

serves:
4

Ratings :

(0)

save
share

Coriander Seeds 1 tsp

Coriander Seeds

Description

Coriander seed, which is actually the dried fruit of the coriander plant, is used as a spice. The ...

Read More Favorites

MySmartKitchen 2
Cumin 10 g

Cumin

Description

Cumin is a popular spice which is ...

Read More Favorites

MySmartKitchen 1
Red Chilli 2-3

Red Chilli

Description

Read More Favorites

MySmartKitchen 1
Cinnamon (Dalchini) 1

Cinnamon (Dalchini)

Description

Read More Favorites

MySmartKitchen 0
Black Mustard Seeds 7 g

Black Mustard Seeds

Description

Read More Favorites

MySmartKitchen 0
Curry leaves 8-10 leaves

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

Read More Favorites

MySmartKitchen 2
Ghee 2 tsp

Ghee

Description

Ghee is a type of clarified butter ...

Read More Favorites

MySmartKitchen 3
Pumpkin 100 g

Pumpkin

Description

Pumpkins that come from the gourd family is said to be a variety of winter squash. It is seen in ...

Read More Favorites

MySmartKitchen 0
Tomato 1

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

Read More Favorites

MySmartKitchen 3
Dried Turmeric Powder 10 g

Dried Turmeric Powder

Description

Read More Favorites

MySmartKitchen 0
Salt A pinch

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 9

Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients

Ingredients For Pumpkin curry

Coriander seeds powder 1 tsp

Coriander Seeds

Description

Coriander seed, which is actually the dried fruit of the coriander plant, is used as a spice. The ...

Read More Favorites

MySmartKitchen 0
cumin / jeera p 10 g

Cumin

Description

Cumin is a popular spice which is ...

Read More Favorites

MySmartKitchen 0
Whole dry redd chilli 2-3

Chilli Red

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Read More Favorites

MySmartKitchen 0
One inch cinnamon stick 1

Cinnamon

Description

Read More Favorites

MySmartKitchen 0
Black mustard seeds 7 g

Mustard Seeds

Description

Read More Favorites

MySmartKitchen 0
Curryleaves 8-10 leaves

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

Read More Favorites

MySmartKitchen 0
Ghee or oil for deep frying 2 tsp

Ghee

Description

Ghee is a type of clarified butter ...

Read More Favorites

MySmartKitchen 0
Pumpkin ( ripe) 100 g

Pumpkin

Description

Pumpkins that come from the gourd family is said to be a variety of winter squash. It is seen in ...

Read More Favorites

MySmartKitchen 0
Tomatoe 1

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

Read More Favorites

MySmartKitchen 0
Dried Turmeric Powder 10 g

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Read More Favorites

MySmartKitchen 0
Salt according taste A pinch

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen 0

Methods

How to make Pumpkin curry

1. Roast the dry red chillies.
2. In a pan add coriander seeds, cumin seeds, and cinnamon roast them.
3. Heat ghee in a pan on a low flame and add mustard, cumin and red chillies in it.
4. Add curry leaves and hing along with seasoning i.e. salt.
5. Add diced pumpkin and chopped tomatoes.
6. Let it cook and serve.