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Ragi halwa Recipe

It has great benefits as Its loaded with calcium and rich in minerals.

  • Prep time:
  • 5minutes
  • cook time:
  • 15minutes
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Recipe Notes

Serve hot. healthy and tasty halwa .

Tags

  • AnAajweek1
Ingredients

Ingredients For Ragi halwa Recipe

Methods
  • 1. Heat ghee in a pan and add ragi flour. Keep stirring the flour for 3-4 minutes for low heat.
  • 2. When the mixture starts bubbling add suger and mix. Add hot milk. The milk has tbe hot so heat the milk separately in another pan.
  • 3. Continue stirring till it starts Thickening. Soon the mixture will starts Leaving the edges of the pan add cardamom powder and mix.
  • 4. Switch off the flame and transfer the halwa in a serving plate. Garnish with chopped almonds and cashew and serve hot.

Products used in Recipe

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