Saboodana vada is also known as sago vada, sagubiyyam vadalu, javvarisi vadai across india. it is usually, served during fasting and festival season across india. sago vada, is a crunchy, tasty and spongy vada which will fill your stomach easily. but you will certainly crave for more and more with some spicy green chutney.
firstly, soak the sabudana till they are soft. some sabudana just need 2 hours of soaking. so vary accordingly.
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