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Richa Sabudana Kheer is one of the most favorite Indian sweets which is made in our homes to celebrate almost every occasion and festival. Sabudana kheer recipe is very easy and quick to make. Sabudana Kheer is rich and classic,This quick and easy to make creamy and healthy sabudana kheer recipe delicious, Sabudana kheer is a creamy delicious and thick pudding . kheer is popular dish that is eaten specially during vrat.
Do not soak sabudana in too much water. Add the same amount of water according to the sago in the vessel, in which the sago is only slightly submerged.A little rose water, kewra water, rose syrup can also be added as desired.This dish freezes as soon as it cools, so keep the density a little thin as needed or dilute it by adding warm milk while consuming.It is good to consume after keeping it in the fridge. Those who like hot, take it hot.It can be used for quick preparation of dishes (condensed milk) or milkmaid
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