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Sabudana khichdi Recipe

Sabudana khichdi made during fasting is very tasty. You can also eat it in breakfast.

  • Prep time:
  • 2hrs 0mins
  • cook time:
  • 15minutes
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #AnAajweek4
Ingredients

Ingredients For Sabudana khichdi Recipe

Methods
  • 1. First wash and soak the sago for 2 hours
  • 2. Now heat oil in a pan, then add peanuts and fry them for 2 minutes and take them out.
  • 3. Now put green chilies in oil and add potatoes and cook covered for 2 minutes.
  • 4. Now add sago, salt, sugar and mix well. and cook covered for 2 minutes
  • 5. Finally, add lemon juice, and green coriander, peanuts and mix it and serve hot.

Products used in Recipe

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