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Sabudana ki tikki Recipe

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Sabudana ki tikki Recipe

This is very yummy and also eaten in fast (berat).

Prep time:
30minutes

cook time:
15minutes

serves:
2

Ratings :

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Sabudana 125 grm

Sabudana

Description

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Potato 130 grm

Potato

Description

Potato is an underground tuber whi ...

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Green Chilli 5 grm

Green Chilli

Description

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Cashew 3 grms

Cashew

Description

Cashews are the kidney-shaped seed ...

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Amchur Powder 2 grm

Amchur Powder

Description

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Cumin Powder 3 gram

Cumin Powder

Description

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Salt White 2 grm

Salt White

Description

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Oil 300 grm

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

#AnAajWeek4

Ingredients

Ingredients For Sabudana ki tikki Recipe

Sabudana soaked 125 grm

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Aloo (Potatoes) skinned and cut into medium sized cubes 130 grm

Potato

Description

Potato is an underground tuber whi ...

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Green chilli chopped 5 grm

Green Chilli

Description

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Chopped cashews 3 grms

Cashew

Description

Cashews are the kidney-shaped seed ...

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Aamchur Powder 2 grm

Mango Powder

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

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Cumin pwdr 3 gram

Ground Cumin

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

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Salt White 2 grm

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Oil 300 grm

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen 0

Methods

How to make Sabudana ki tikki Recipe

1. Soak the Sabudana for the whole night and drain the water the next day.
2. Boil the potatoes and mash them.
3. Add the potatoes, green pepper, cashews, cumin powder, mango powder and rock salt to the mixture.
4. Use the mixture to make a small tikki and fry it until the golden brown.
5. Serve it with green chutney and ketchup.

Cooked it

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Products used in Recipe

Throni Sabudana (Small) Box 450 grams

0

Sabudana (Small)

₹ 153

4.3

₹ 153 0% OFF

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