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Sandwich Dhokla Recipe

It is very tasty and delicious

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Gujarati

Course : Breakfast

Allergy Information

  • - no

Recipe Notes

must be cooked in medium slow flame

Tags

  • Veg
Ingredients

Ingredients For Sandwich Dhokla Recipe

Methods
  • 1. Take a bowl and add semolina, curd, salt and wat as required, make thick batter.
  • 2. Divide the semolina batter in 3 part, 3/4,3/4 and 1/4, add green food colour in 1/4 cup of semolina batter and also add green chutney and mix it.
  • 3. Add 1/2 spoon of Eno in 3/4 part of semolina batter and pour into a greased pan and steam it.
  • 4. When it steamed spread the green part of semolina and steam.
  • 5. Then add 1/2 spoon of eno in second 3/4 part of semolina batter and spread it over the green steamed part.
  • 6. When it steamed,off the gass and when it becomes cool demold it and cut it.
  • 7. Take a tadka pan and heat the oil and add mustard seeds, sesame seeds, green chilies and curry leaves and spread into the dhokla and serve with any sauce.

Products used in Recipe

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