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Sattu Mithai Recipe

This delicious protein-rich , high in nutrients, dessert is made very quickly.

  • Prep time:
  • 10minutes
  • cook time:
  • 10minutes
  • serves:
  • 3-4

Ratings :

    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Recipe Notes

After mixing you can give it any shape.

Tags

  • #AnAajweek3
Ingredients

Ingredients For Sattu Mithai Recipe

Methods
  • 1. Add sugar in mixer jar, grind it and make fine powder.
  • 2. Heat 2 spoon ghee, roast almonds and cashews for one minute. Transfer it in a plate.
  • 3. In same wok add sattu. Roast it for 3-4 minute In same wok add grinded dal. Roast it for 4-5 minutes. Stir continuesly. Turn off the flame. Let it slightly cool.
  • 4. In a large mixing bowl, add powdered sugar, milk powder, ghee and cardamom powder. Mix it very well for few minutes.
  • 5. Add sattu and roasted dry fruits. Mix it altogether.
  • 6. Take two bowls.Transfer the mixture in it and press. Keep it aside to rest for an hour.
  • 7. To make a cat, arrange it like the picture and make it's eyes, nose, mouth, ears and tail with dry fruits.
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