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Smoked Masala Chaach Recipe

We all love Masala Chaach. But I gave a twist to mine by adding the smoky flavour to it. Try this recipe at home for Smoked Masala Chaach & thank me later.

  • Prep time:
  • 1mins
  • cook time:
  • 6mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Drinks

Tags

  • #contest150
  • thandathandacoolcoolcontest
Ingredients

Ingredients For Smoked Masala Chaach Recipe

Methods
  • 1. Add Curd, Water, Black Pepper, Black Salt, Salt, Jeera Powder, Coriander leaves & Mint Leaves to a blender & blend everything well.
  • 2. Then place a bowl on the chaach with Hot Coal in it. Sprinkle Jeera Powder and Hing on it.
  • 3. Top the coal with Ghee and cover it with a lid immediately.
  • 4. After 5 mins, remove the lid, remove the bowl and your Smoked Masala Chaach is ready to serve.
  • 5. Serve it chilled. Enjoy!

Products used in Recipe

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