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Spinach Paratha Recipe

Shyamali
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Spinach Paratha Recipe

Healthy dish

Prep time:
20mins

cook time:
20mins

serves:
2

Ratings :

(0)

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Wheat Flour 1 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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MySmartKitchen 4
baby spinach leaves 1 branch

baby spinach leaves

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Salt 1/3 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Soyabean Oil 1/2 cup

Soyabean Oil

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Tags

#Contest163
#Greenrecipes

Ingredients

Ingredients For Spinach Paratha Recipe

Wheatflour 1 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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MySmartKitchen 0
baby spinach leaves 1 branch

baby spinach leaves

More Info Coming Soon Favorites

MySmartKitchen 0
Salt according taste 1/3 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Soyabean Oil 1/2 cup

Soybean Oil

Description

Soybean oil is a vegetable oil obtained from the seeds of soyabean. Once the oil is blended and r ...

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MySmartKitchen 0

Methods

How to make Spinach Paratha Recipe

1. Grind the spinach leaves
2. Make dough by mixing flour, salt, oil and coriander leaf paste. Cover and leave for ten minutes.
3. Cut the lentils and make paratha in the shape of triangles and fry it
4. Serve hot

Cooked it

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Products used in Recipe

Just Organik Wheat Flour Pack 5 kilogram

0

₹ 315

0.0

₹ 315 0% OFF

Gemini Refined Soyabean Oil Pouch 1 litre

0

Refined Soyabean Oil

₹ 102.5

0.0

₹102.5 0% OFF

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