Summer Special Mango Sago Dessert Recipe

Today am going to share super delicious & healthy dessert recipe made with sago & mango. This not only tastes yumm but also very healthy dessert for you during these summers.

Prep time:
15minutes

cook time:
10minutes

serves:
4

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Alphonso Mango Puree 1 cup

Alphonso Mango Puree

Description

Alphonso is a seasonal fruit that ...

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boiled milk 500ml

boiled milk

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Cane Sugar 125grams

Cane Sugar

Description

Cane sugar is any type of sugar derived from sugarcane plant. It is lighter in color and less pro ...

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Soaked basil seed 1tbsp

Soaked basil seed

Description

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Soaked sago 100grams

Soaked sago

Description

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Mixed Dryfruit Nuts 2tbsp

Mixed Dryfruit Nuts

Description

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Alphanso mango pieces 1/2 cup

Alphanso mango pieces

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Allergy Information

- Null

Recipe Notes

If there's no time to soak sago you can directly boil sago for 5 minutes & then add them in mango mixture.

Ingredients For Summer Special Mango Sago Dessert Recipe

Ripe alphanso mango pureed 1 cup

Alphonso Mango Puree

Description

Alphonso is a seasonal fruit that ...

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Milk boiled 500ml

boiled milk

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Cane Sugar 125grams

Cane Sugar

Description

Cane sugar is any type of sugar derived from sugarcane plant. It is lighter in color and less pro ...

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Soaked basil seed 1tbsp

Sabja Seeds

Description

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Soaked sago 100grams

Sage

Description

Sage is an evergreen shrub belongs to the family of oregano, thyme, rosemary and basil. It has gr ...

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Mixed Dryfruit Nuts 2tbsp

Nuts

Description

Nut is a fruit having inedible hard shell and an edible seed. Nuts have many varieties like almon ...

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Ripe alphanso mango pieces 1/2 cup

Alphanso mango pieces

Description

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Methods

How to make Summer Special Mango Sago Dessert Recipe

1. Boil 500ml
2. Add 125 grams sugar & cook till it's reduced to half
3. Soak 100grams sago for 2 hours & 1tbsp basil seeds for 5 minutes
4. Add soaked sago to reduced milk & cook for 3 minutes
5. Add 1 cup mango puree & cook for 2 more minutes
6. Bring it to room temperature & transfer to a serving bowl
7. Add soaked basil seeds, dryfruits, mango pieces & mix well. Refrigerate for 2 hours or overnight
8. Serve it chilled.