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Thekua Recipe

Made of semilia,aata, flour, fresh grated coconut, oil is the basic ingredients. Thekua made for chhat Puja celebration of the eastern part India.

Prep time:
25mins

cook time:
8mins

serves:
10/12

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Atta 3/4 cup

Atta

Description

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Suji 1 1/2 cup

Suji

Description

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Green Cardamom Powder 1 tea spoon

Green Cardamom Powder

Description

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Fennel seeds 1 table spoon

Fennel seeds

Description

Fennel seeds are the dried seeds of the Fennel plant. They look like a grooved or ridged grain of ...

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Ghee 1 teaspoon

Ghee

Description

Ghee is a type of clarified butter ...

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Sugar 4 table spoon

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Milk 3 Cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Grated Coconut 1/2 cup

Grated Coconut

Description

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Sunflower Oil 500 ml

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

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Details

Vegetarian

Level : Moderate

Cuisine : Bihari

Course : Snacks

Recipe Notes

Fry it on a very low flame otherwise it will become soggy

Ingredients For Thekua Recipe

Flour (ataa) 3/4 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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Rawa / suji 1 1/2 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Green cardamom powder 1 tea spoon

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Fennel seed 1 table spoon

Fennel seeds

Description

Fennel seeds are the dried seeds of the Fennel plant. They look like a grooved or ridged grain of ...

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Ghee or oil for deep frying 1 teaspoon

Ghee

Description

Ghee is a type of clarified butter ...

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Suger 4 table spoon

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Milk 3 Cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Gratted coconut 1/2 cup

Coconut

Description

Coconut is a fruit, which is enclosed in a rough orange or brown husk. It is actually a one- ...

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Sunflower Refined Oil 500 ml

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

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Methods

How to make Thekua Recipe

1. Mix well together aata,maida,suji, coconut, cardamom powder, fennel seeds, ghi and sugar.
2. Knead with help of milk.rest for 15 minutes atleast.dough should be like harder than Chapati. Make shape of leaf and design the leafy part with knife as per your choice or use thekua mould. Heat oil in a kadai
3. Once it become very hot put it on a maximum low flame. Put the raw thekua for frying.
4. When it becomes golden brown you should take out the help of strainer and keep it on tissue paper to soak extra oil. Let it be cool then store in airtight container for month. Fry on very low flame for better taste