Adarsha
Passionate
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Upma Recipe

Its no onion recipe. Easy and tasty.

Prep time:
5minutes

cook time:
15minutes

serves:
2

Ratings :

(0)

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Semolina 1 cup

Semolina

Description

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Green chilly 1

Green chilly

Description

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Water 3 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Oil 3-4 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Cumin Seeds 1 tsp

Cumin Seeds

Description

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Mustard Seeds 1tsp

Mustard Seeds

Description

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Asafoetida 1 pinch

Asafoetida

Description

Asafoetida is dried latex which is ...

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Urad Dal 2 tsp

Urad Dal

Description

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Groundnut 1/4 cup

Groundnut

Description

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Chopped Coriander Leaves Handful

Chopped Coriander Leaves

Description

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Sugar (Sucrose) 1 tsp

Sugar (Sucrose)

Description

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Salt To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Curry leaves 4-5

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Instead whole ground nuts you can use roughly crushed ground nuts.

Ingredients For Upma Recipe

1 cup semolina 1 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Green chilly 1

Green Chilli

Description

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Warm Water 3 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen 0
Oil 3-4 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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jeera/ Cumin seeds 1 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Rai/black mustard seeds 1tsp

Mustard Seeds

Description

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Asafoedia 1 pinch

Asafoetida

Description

Asafoetida is dried latex which is ...

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Urad dal soaked 5-6 hours 2 tsp

Urad Dal Black Split

Description

Urad Dal Black Split have been split but not skinned and have creamy white interior. It is quick ...

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ground nut 1/4 cup

Peanuts

Description

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Fresh chopped coriander Handful

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Sugar (Sucrose) 1 tsp

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Salt according taste To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Curryleaves 4-5

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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MySmartKitchen 0

Methods

How to make Upma Recipe

1. In a pan or kadai heat oil, add cumin seeds, mustard seeds, asafoetida, curry leaves.
2. Now add urad dal, ground buts and chilly. Roast for 2-3 minute.
3. Now add semolina and roast for 2-3 minutes. Meanwhile boil water aside.
4. Now add sugar, turmeric powder and salt. Mix well.
5. Now add boiling water in it. Mix well.
6. Cover it and cook for 3-4 minutes.
7. Add chopped coriander leaves and serve it.
8. Tasty , delicious Upma is ready to serve.

Cooked it

Reviews

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Products used in Recipe

Mishkat Energetic

Sooji (Semolina)

₹ 40

5.0

₹ 40 0% OFF

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Adarsha

Upma Recipe

Ratings :

Semolina

Green chilly

Water

Oil

Cumin Seeds

Mustard Seeds

Asafoetida

Urad Dal

Groundnut

Chopped Coriander Leaves

Sugar (Sucrose)

Salt

Curry leaves

Ratings

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Tags

Ingredients For Upma Recipe

Rava (Semolina)

Green Chilli

Water

Oil

Cumin

Mustard Seeds

Asafoetida

Urad Dal Black Split

Peanuts

Coriander Leaves

Refined Sugar

Salt

Curry leaves

How to make Upma Recipe

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Products used in Recipe

₹ 40

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