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Chocolate turtle bread Recipe

This is an exciting bread for kids with lots of love, filled with chocolate spread. Who does not like chocolate it’s loved by kids and adults .

  • Prep time:
  • 20 to 25 minutes
  • cook time:
  • 20 minutes.
  • serves:
  • 2

Ratings :

    • (0)

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Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : Bread

Allergy Information

  • - few might be allergic to chocolate
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Recipe Notes

Careful while making impression.

Tags

  • #BakedRecipeContest
Ingredients

Ingredients For Chocolate turtle bread Recipe

Methods
  • 1. First take yeast and sugar in a bowl mix it and add lukewarm water in it and let it sit for ten minutes. It will become frothy.
  • 2. Now measure the maida with baking powder and baking soda then add the butter and mix well till it forms crumbles then add yeast mixture and make a dough and let it rest for an hour. The measurement in picture includes all ingredients weight.
  • 3. To make turtles first make the body which is the biggest ball then roll out like chapati and spread chocolate spread over it.
  • 4. Fold the ends and make a big ball. Then do it for the head also and attach the head to the body. Let the head be little smaller than the body.
  • 5. For the legs it’s optional to add the Chocolate spread make small balls for the legs and attach it to the turtle.
  • 6. Now take a knife and make a pattern of checks on the turtle body and grease the turtle with milk to get a brown colour over it. Attach the chocolate chips as eyes and bake in preheated over of 180 degrees for 17 minutes. Sprinkle water and bake to avoid bread becoming dry.

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