Eggless chocolate cake Recipe

N/A

Prep time:
15minutes

cook time:
45minutes

serves:
4 serves

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Maida flour 1 cup

Maida flour

Description

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Sugar Powder 1/2 cup

Sugar Powder

Description

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Cocoa Powder 1/2 cup

Cocoa Powder

Description

It is a fine powder that comes from cocoa beans after extracting cocoa butter from it.

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Curd 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Butter 1 cup

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Condensed milk 1/2 cup

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Baking powder 1/2 spoon

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Baking Powder [ INS-503(ii)] 1/2 spoon

Baking Powder [ INS-503(ii)]

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Baking Soda 1/4 spoon

Baking Soda

Description

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Cashew 7-8

Cashew

Description

Cashews are the kidney-shaped seed ...

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Cashew 7-8

Cashew

Description

Cashews are the kidney-shaped seed ...

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Saunf As required

Saunf

Description

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Melted chocolate 1/2 cup

Melted chocolate

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Cherry As required

Cherry

Description

Cherry is the fruit of many plants that belong to the genus Prunus. It is a fleshy fruit with thi ...

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Details

Vegetarian

Level : Difficult

Cuisine : NA

Course : NA

Allergy Information

- NA

Recipe Notes

You can bake cake in oven.

Ingredients For Eggless chocolate cake Recipe

Maida flour 1 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Icing sugar / Sugar powder 1/2 cup

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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coco powder 1/2 cup

Cocoa Powder

Description

It is a fine powder that comes from cocoa beans after extracting cocoa butter from it.

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Curd diluted with 1 Tbsp water 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Melted butter 1 cup

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Condenced milk 1/2 cup

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Baking Soda Or Baking Powder 1/2 spoon

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Baking Powder [ INS-503(ii)] 1/2 spoon

Baking Powder [ INS-503(ii)]

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Baking Soda( For every batter bowl ) 1/4 spoon

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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Chopped cashews 7-8

Cashew

Description

Cashews are the kidney-shaped seed ...

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Chopped cashews 7-8

Cashew

Description

Cashews are the kidney-shaped seed ...

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saunf powder, coarsely ground As required

Fennel seeds

Description

Fennel seeds are the dried seeds of the Fennel plant. They look like a grooved or ridged grain of ...

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Melted chocolate 1/2 cup

Melted chocolate

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Dry cherry As required

Cherry

Description

Cherry is the fruit of many plants that belong to the genus Prunus. It is a fleshy fruit with thi ...

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Methods

How to make Eggless chocolate cake Recipe

1. To make eggless chocolate cake first maida in a vessel add baking soda baking powder and cocoa powder and mix it well now sieve this mixture well with the help of sieve
2. Put a little melted butter and sugar powder in a bowl and mix it well with a spoon put condensed milk in it after the mixture become fluffy add milk and mix
3. Then put sieved maida and cocoa powder and add curd in it and mix all the things well. smooth better is ready for cake
4. Grease the cake tin with oil then put butter paper now pour the cake mixture and keep the cake Tin in PAN and cover it cook on low flame for 45 minutes
5. Now check the cake is ready by inserting a toothpick or not if the toothpick comes out without sticking then the cake is ready
6. After cooling of cake, take out the cake in plate and decorate as you like