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Tapioca Porridge Recipe

It's really very healthy and filling especially in fasting. Let's begin

  • Prep time:
  • 3 hours
  • cook time:
  • 15 minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Mains

Allergy Information

  • - Gluten free

Recipe Notes

Tapioca should be soaked for at least 2 hours.

Ingredients

Ingredients For Tapioca Porridge Recipe

Methods
  • 1. Soak tapioca for around 3 hours
  • 2. When it is soaked and become soft and translucent strain it.
  • 3. Now heat up a non stick pan and add ghee.
  • 4. When the ghee becomes hot add jeera, green chillies, saute for 2 minutes.
  • 5. Now add the tapioca, salt, black pepper powder, and dry mango powder.
  • 6. Saute for 5 minutes more.
  • 7. Garnish with coriander leaves and serve hot.

Products used in Recipe

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