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Aam Panna Recipe

Aam Panna is a summer drink which is made in India during summer months to beat the heat. The raw mangoes are cooked and then blended with spices.

Prep time:
15mins

cook time:
10mins

serves:
5

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Raw Mango 2

Raw Mango

Description

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Mint Leaves 2 Tabelspoon

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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Sugar (Sucrose) 1/4 cup

Sugar (Sucrose)

Description

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Cardamom Powder 1/2 tspn

Cardamom Powder

Description

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Roasted Cumin Powder 1/2 tspn

Roasted Cumin Powder

Description

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Pepper Powder 1/2 tspn

Pepper Powder

Description

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Salt To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black Salt 1 Tbsn

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Drinks

Tags

#Thandathandacoolcoolcontest
Contest150

Ingredients

Ingredients For Aam Panna Recipe

Raw mango ( karie) 2

Green Mangoes

Description

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Mint(Pudina)leaves 2 Tabelspoon

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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Sugar (Sucrose) 1/4 cup

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Caradamom powderr 1/2 tspn

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Roasted cumin powder 1/2 tspn

Roasted Cumin Seed Powder

Description

Roasted cumin seed powder is prepa ...

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Black/White pepper powder 1/2 tspn

Black pepper

Description

Black pepper known as “king ...

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Salt according taste To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black salt ( optional) 1 Tbsn

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

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Methods

How to make Aam Panna Recipe

1. Firstly in a pressure cooker take 2 raw mangoes and pour 2 cups water. Pressure cook for 3 whistles or until mangoes are cooked well.
2. Cool completely and peel the skin of mango. Scrape the pulp of mango making sure the skin has separated. Transfer the mango pulp to a blender. Add mint leaves and sugar.
3. Bend to smooth paste without adding any water.
4. Now add cardamom powder,cumin powder, pepper powder and salt,black salt. Mix well making sure everything is well combined.
5. To serve, in a glass take a 1 tbsp of aam panna concentrate and add few ice cubes. Pour in ice-cold water and mix well. Finally enjoy fresh aampanna.

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Products used in Recipe

Tata Black Salt Pack 100 grams

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₹ 102.5

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