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Air fried stuffed kebabs Recipe

Shruti
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Air fried stuffed kebabs Recipe

These are healthy as they are not deep fried and have all the veggies which give extra taste.

Prep time:
15mins

cook time:
15mins

serves:
3

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Sprouts 2 tablespoon

Sprouts

Description

Sprouts are new shoots and buds that emerges from seeds. The germination happens when the seeds a ...

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Cauliflower 2 tablespoon chopped

Cauliflower

Description

Cauliflower is a cruciferous veget ...

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Beans 5

Beans

Description

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Carrot 1

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Spring Onion 1 cup

Spring Onion

Description

Spring Onion is a variety of young onions with white base that has not fully developed into a bul ...

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Ginger Garlic paste 1/2 teaspoon

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

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Kasuri Methi 1 teaspoon

Kasuri Methi

Description

Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...

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Hing 1/2 teaspoon

Hing

Description

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Chilli powder 1/2 teaspoon

Chilli powder

Description

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Turmeric Powder 1/2

Turmeric Powder

Description

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Amchur 1/2 teaspoon

Amchur

Description

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Garam masala 1 Pinch

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Roasted Bengal Gram 1/2 cup

Roasted Bengal Gram

Description

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Rice Flour 1 teaspoon

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

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chopped dates 2 teaspoon

chopped dates

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients For Air fried stuffed kebabs Recipe

1/2 cup sprouts 2 tablespoon

Sprouts

Description

Sprouts are new shoots and buds that emerges from seeds. The germination happens when the seeds a ...

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MySmartKitchen 0
Coliflower 2 tablespoon chopped

Cauliflower

Description

Cauliflower is a cruciferous veget ...

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Chopped beans 5

French Beans

Description

French beans are thin, cylindrical shaped pods containing seeds within. They have a tender and de ...

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Carrot/gajar 1

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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MySmartKitchen 0
Chopped spring onion 1 cup

Spring Onion

Description

Spring Onion is a variety of young onions with white base that has not fully developed into a bul ...

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MySmartKitchen 0
Ginger garlic paste 1/2 teaspoon

Ginger Garlic paste

Description

Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.

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MySmartKitchen 0
Kasur methi 1 teaspoon

Kasuri Methi

Description

Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...

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MySmartKitchen 0
Hing (Asafetida) 1/2 teaspoon

Asafoetida

Description

Asafoetida is dried latex which is ...

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chilli powder 1/2 teaspoon

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric powder 1/2

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Amchur powder 1/2 teaspoon

Mango Powder

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

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Homemade garam masala powder 1 Pinch

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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MySmartKitchen 0
Roasted besan 1/2 cup

Putnalapappu

Description

Putnala Pappu is roasted yellow le ...

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Rice Flour (Rajdhani) 1 teaspoon

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

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Dates chopped 2 teaspoon

Dates

Description

Date is a commonly used ingredient in today’s culinary world. They have sweet lit ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Methods

How to make Air fried stuffed kebabs Recipe

1. Finely chop the veggies. Add besan rice flour and all masala and ginger garlic paste and salt with Kasuri methi and spring onions.
2. Mix well and just sprinkle water and let it all come together then oil hands.
3. Now take part of the dough make a ball and stuffed one chopped date and close it and make it flat and place on plate, follow the same for the rest of the batter/dough.
4. Now preheat the air fryer to 180 degrees for 5 minutes then place these balls in it for 10 mins at same temperature.
5. Note: rem to grease the air fryer and also grease the kabab after placing it inside. Else it will be difficult to put it on plate and also become dry. If you don’t have air fryer use the oven to do the same.

Cooked it

Reviews

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Products used in Recipe

Everest

Kasuri Methi

₹ 84

4.8

₹ 84 0% OFF

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Shruti

Air fried stuffed kebabs Recipe

Ratings :

Sprouts

Cauliflower

Beans

Carrot

Spring Onion

Ginger Garlic paste

Kasuri Methi

Hing

Chilli powder

Turmeric Powder

Amchur

Garam masala

Roasted Bengal Gram

Rice Flour

chopped dates

Salt

Ratings

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

Ingredients For Air fried stuffed kebabs Recipe

Sprouts

Cauliflower

French Beans

Carrot

Spring Onion

Ginger Garlic paste

Kasuri Methi

Asafoetida

Red Chilli Powder

Ground Turmeric

Mango Powder

Garam masala

Putnalapappu

Rice Flour

Dates

Salt

How to make Air fried stuffed kebabs Recipe

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Products used in Recipe

₹ 84

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