Banana Milkshake Recipe

Banana milkshake is a quick healthy and delicious Breakfast. It is the favourite drink of kids. This shake is nutritious, healthy and tastes delicious. Good and healthy breakfast option for all.

Prep time:
5mins

cook time:
5mins

serves:
2

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Banana 2 big

Banana

Description

Banana is a lengthy yellow fruit, ...

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Milk 2 cups

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Dates 2-3

Dates

Description

Date is a commonly used ingredient in today’s culinary world. They have sweet lit ...

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Soaked almond 7-8

Soaked almond

Description

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Cinnamon Powder 1/8 tsp

Cinnamon Powder

Description

Cinnamon powder is the finely ground cinnamon bark found on the lower parts of the tropical, ever ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

Use chilled banana and milk. You can also use sugar instead of dates.

Ingredients For Banana Milkshake Recipe

Over ripe Banana 2 big

Banana

Description

Banana is a lengthy yellow fruit, ...

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Milk 2 cups

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Dates( seed less) 2-3

Dates

Description

Date is a commonly used ingredient in today’s culinary world. They have sweet lit ...

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Almonds( soaked and peeled) 7-8

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Cinnamon powder 1/8 tsp

Cinnamon Powder

Description

Cinnamon powder is the finely ground cinnamon bark found on the lower parts of the tropical, ever ...

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Methods

How to make Banana Milkshake Recipe

1. Remove the banana skin . Put the banana in freezer for 3-4 minutes.
2. In a mixture jar add soaked almonds and dates. Blend it for minute.
3. Add milk and cinnamon powder. Blend it.
4. Take out the banana and cut it into pieces. Put it in mixer jar add 2-3 ice cubes . Blend it.
5. Transfer it in a serving glasses. Garnish it with pistachios and almonds. Serve immediately.