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Carrot Idli Recipe

Reema
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Carrot Idli Recipe

It is healthy and tasty breakfast

Prep time:
10mins

cook time:
10mins

serves:
4

Ratings :

(0)

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Suji 2 cup

Suji

Description

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Curd 1 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Carrot 1 cup grated

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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salt as per taste

salt as per taste

Description

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Baking Soda 1/2 teaspoon

Baking Soda

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Allergy Information

- no

Recipe Notes

you can also add mix herbs and oregano

Tags

Veg

Ingredients

Ingredients For Carrot Idli Recipe

Rawa / suji 2 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Curd diluted with 1 Tbsp water 1 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Carrot/gajar 1 cup grated

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Baking Soda( For every batter bowl ) 1/2 teaspoon

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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Methods

How to make Carrot Idli Recipe

1. Take a bowl, add suji, curd, salt and grated carrot, add some water as required and baking soda.
2. Take the idli mould and put some batter in each.
3. When the idli is steamed properly, serve it with freshly prepared mint chutney.

Cooked it

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Products used in Recipe

Desi Atta Roasted Suji - Roasted Rava Pack 500 grams

0

Roasted Suji - Roasted Rava

₹ 102.5

4.0

₹102.5 0% OFF

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