Delicious Indo Chinese starter.
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Description
Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.
Description
Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...
Description
White pepper is a spice made from the husked dried beans of the piper nigrum plant. It is used as ...
Description
Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...
Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Spring Onion is a variety of young onions with white base that has not fully developed into a bul ...
(1)
Description
Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.
Description
The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...
Description
Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...
Description
White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...
Description
Soya sauce is a condiment that is made from soybeans and is used especially in Chinese and Japane ...
Description
White pepper is a spice made from the husked dried beans of the piper nigrum plant. It is used as ...
Description
Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...
Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...
Description
Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...
Description
Spring Onion is a variety of young onions with white base that has not fully developed into a bul ...
Taste the flavors of veggies in Indo Chinese cuisine.
Taste the flavors of veggies in Indo Chinese cuisine.
Perfect Chinese noodle dish that can be served as a snack or main cour...
Perfect Chinese noodle dish that can be served as a snack or main cour...
Best use of left over honey chilli chicken
Best use of left over honey chilli chicken
Fried rice with a twist
Fried rice with a twist
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pranita deshpande
July 19, 2019 at 5:10 pm
Very nice recipe. I think there is no need to tell about its taste.
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