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Fried Rice Recipe

Taste the flavors of veggies in Indo Chinese cuisine.

  • Prep time:
  • 15 min
  • cook time:
  • 25-30 min
  • serves:
  • 2

Ratings :

  • (1)

Details

Ratings

  • (1)

Vegetarian

Level : Easy

Cuisine : Chinese

Course : Mains

Approx ingredient cost : Rs. 20-25

Tags

  • Fried rice
  • veg fried rice
  • indochinese
Ingredients

Ingredients For Fried Rice Recipe

Methods
  • 1. Heat oil in a wok andadd finely chopped onions and cabbage. Cook till tender.
  • 2. Add chopped carrot, capsicum and beans. Saute in high flame for a minute.
  • 3. Add the red chilli sauce, soya sauce & vinegar. Mix well and add the boiled rice.
  • 4. Stir till rice and vegetables are mixed properly. Remove from the flame.
  • 5. Garnish with finely chopped spring onion greens on top before serving
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