Lovely pooris for the festival of colour
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Description
Beetroot are the taproot portion of a beet plant. They are edible dark red, small, round roo ...
Spinach is a a green leafy vegetable of edible flowering plant that belongs to Amaranthaceae fami ...
Fry pooris in hot oil
Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...
Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
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Classic combination of spinach and cottage cheese.
Favorite comfort food.
Favorite Punjabi cuisine.
Bhindi is everyone's favourite. This recipe can be served as side dish...
Simple and interesting recipe for vegetarians.
Quick chatpata and healthy addition to plain papad.
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