Creme caramel is a custard dessert with a layer of clear caramel sauce.
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Description
Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...
Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...
It is a dark brown powder obtained from nutmeg seed.
Caramel should be thick.
The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...
Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...
Caramel is prepared by boiling sugar and water. Milk and fat is added while heating the mixture a ...
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Yummy tutti frutti cake.
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Traditional secret Sindhi mutton recipe.
Very simple and quick recipe with basic spices available in everyday pantry.
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