Daliya beetroot Kebabs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy.
1.
Firstly soaked the daliya for 10 minutes then grate the beetroot.Then in bowl put beetroot, daliya, Garam Masala powder, kasuri methi, salt, red chilli powder and mix it nicely without adding water.
2.
Then take non stick pan grease it then give the kebab shape from batter and shallow fry in pan.Served with any dip or sauce.
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