Swaranjeet Kaur
Explorer
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GAJAR KA HALWA RECIPE

This is very very healthy and delicious dessert of Indian cousin . Carrot is rich in beta-carotene, Vitamins and fibre. Ghee carries good fats required by our body during winter. Milk , dry nuts add to the calcium , protein and antioxidants in the halwa.

Prep time:
20minutes

cook time:
30minutes

serves:
3-4

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Carrot 1 kg grated

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Milk 1.5 litre boiled

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Sugar 200 gm

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Ghee 2 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Cardamom Powder 1/2 tsp

Cardamom Powder

Description

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Cashews 3 tbsp crushed

Cashews

Description

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Raisins 15-20

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Almonds crushed

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Recipe Notes

Ghee gives nice flavour to the halwa. You can also use 250 gm mawa in place of milk.

Ingredients For GAJAR KA HALWA RECIPE

Carrot/gajar 1 kg grated

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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MySmartKitchen 0
Milk 1.5 litre boiled

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Suger 200 gm

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Ghee or oil for deep frying 2 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Caradamom powderr 1/2 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Cashew seeds 3 tbsp crushed

Cashew

Description

Cashews are the kidney-shaped seed ...

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Raisins handful washed and soaked in water 15-20

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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almond crushed

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Methods

How to make GAJAR KA HALWA RECIPE

1. In a pressure cooker add grated carrot, 1/2 glass water. Give it to 2-3 whistles. Separate the water.
2. Take a heavy bottom wok heat ghee. Add boiled carrot roast it with ghee. Add milk. Cook it on medium heat. Stir continuesly. Cook it until milk absorbed by the carrot.
3. Add sugar , cardamom powder and nuts. Mix it well. Stir continuesly. Cook it on medium high flame.
4. Add 1 tbsp ghee. Mix it well.
5. Transfer it in a serving bowl. Garnish with fry fruits. Serve hot.